Spooky Pumpkin Soup with Spider Web Topping for Halloween!

Spooky Pumpkin Soup with Spider Web Topping for Halloween!

This Halloween, take a classic pumpkin soup and make it spooktacular with a spider web design on top! This Pumpkin Soup with Spider Web Topping combines the comforting flavors of pumpkin and spices with a playful twist that’s perfect for the season. This simple recipe creates a velvety, flavorful soup, and with All Cotton and Linen’s Halloween-themed kitchen towels and tablecloths, your Halloween table will look as festive as it tastes!

Pumpkin Soup with Spider Web Topping Recipe

Warm, creamy, and with just the right hint of spice, this pumpkin soup is a cozy dish with a hauntingly fun presentation. A little coconut milk creates a spider web pattern on top, making this a great dish for Halloween gatherings.

Ingredients

  • 4 cups pumpkin puree (canned or fresh)
  • 3 cups vegetable or chicken broth
  • 1 cup coconut milk (plus extra for the spider web design)
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • Salt and pepper to taste

Preparation Steps

  1. Sauté Aromatics:
    In a large pot over medium heat, warm the olive oil. Add chopped onion and minced garlic, and sauté for about 5 minutes until they’re soft and fragrant.
  2. Add Pumpkin and Spices:
    Stir in the pumpkin puree, cinnamon, and nutmeg. This lets the spices infuse into the pumpkin, adding depth to the flavor.
  3. Add Broth and Simmer:
    Pour in the vegetable or chicken broth. Bring the soup to a gentle boil, then reduce the heat and let it simmer for 15-20 minutes, allowing the flavors to blend.
  4. Blend and Add Coconut Milk:
    Use an immersion blender to puree the soup until smooth, or transfer it to a blender in batches. Stir in the coconut milk until the soup reaches a creamy texture, then season with salt and pepper to taste.

Creating the Spider Web Topping

  1. Prepare the Coconut Milk:
    Pour a little extra coconut milk into a piping bag or squeeze bottle for easy application.
  2. Draw the Web:
    On each bowl of soup, draw a small circle in the center with the coconut milk, followed by two larger circles around it. Then, drag a toothpick from the center to the outer edge, creating a web effect.

Presentation Tips

Serve the Pumpkin Soup in dark bowls to make the spider web stand out. Add a mini plastic spider or croutons for a playful Halloween touch. For an added Halloween vibe, consider using All Cotton and Linen’s Halloween tablecloths or black cloth napkins to bring the table together with a spooky yet elegant style.

Halloween Table Styling

The warm orange of the soup looks great on a table set with All Cotton and Linen’s Halloween placemats and napkins. Their black-and-orange themes or autumn-toned kitchen towels create a beautifully coordinated, seasonal atmosphere that complements your Halloween dishes.

FAQ

Yes, just roast and puree fresh pumpkin before adding it to the soup for a homemade touch.

Absolutely! Prepare the soup a day in advance, then reheat and add the spider web topping before serving.

You can use a small spoon to drip circles, or a plastic sandwich bag with a tiny snip at the corner.

Yes, almond milk or heavy cream work well, though coconut milk gives a slightly sweet flavor.

Crusty bread or a spooky Halloween-themed salad would pair perfectly, especially with All Cotton and Linen’s Halloween placemats to match the table theme.

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